FASCINATION ABOUT BUY CEDAR SHAVINGS

Any barbeque could become gourmet by adding sweetness, fruitiness, or heavy smoke. Don’t above smoke your meat when smoking it, and don’t soak your wood either.The commonest forms of shavings are Pine and Cedar, Even though there is a wide range of look at the potential for cedar becoming poisonous to chickens.Suggestion: Five or six inches of